Food Assistance

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Policy Basics

SNAP helps over 40 million low-income people afford a nutritionally adequate diet; WIC provides nutritious food for about 7 million low-income women, infants, and children; and school breakfast and lunch programs provide free and reduced-price meals to over 20 million children from low-income families.

We design and promote policies to make SNAP stronger, more accessible, and easier to administer; help states design their SNAP programs; help ensure that WIC has the funds to serve all eligible applicants; and design and promote policies that increase school meal participation by children from low-income families.

Experts

Research Analyst
Food Assistance
Senior Policy Analyst
Food Assistance
Vice President for Food Assistance
Food Assistance
Senior Fellow of Eligibility and Enrollment
Food Assistance
Research Analyst
Food Assistance
Senior Fellow and Director of Federal SNAP Policy
Food Assistance
Senior Fellow
Food Assistance

Director of SNAP State Strategies

Food Assistance
Senior Director of Research
Food Assistance
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