End Notes
[1] This report was prepared with support from Linnea Sallack, an independent consultant formerly with the Altarum Institute and the California Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) program.
[2] Food and Nutrition Service (FNS), U.S. Department of Agriculture (USDA), WIC administrative data, updated January 23, 2026, https://www.fns.usda.gov/pd/wic-program; for more information on how WIC operates, see Center on Budget and Policy Priorities (CBPP), “Policy Basics: Special Supplemental Nutrition Program for Women, Infants, and Children,” updated April 11, 2025, https://www.cbpp.org/research/food-assistance/special-supplemental-nutrition-program-for-women-infants-and-children.
[3] Steven Carlson, Joseph Llobrera, and Zoë Neuberger, “WIC Works: A Cost-Effective Investment in Improving Low-Income Families’ Nutrition and Health,” CBPP, updated January 20, 2026, www.cbpp.org/wicworks.
[4] USDA FNS, “National and State-Level Estimates of WIC Eligibility and Program Reach in 2023,” December 2025, https://www.fns.usda.gov/research/wic/eer-2023.
[5] Writing about pregnancy has often assumed cisgender identities, with the use of terms like “pregnant women.” Such language excludes people who are transgender or non-binary who give birth. In this report we attempt to be more inclusive by referring to pregnant people or using other non-gendered language wherever possible, while in places using gendered labels to avoid misrepresenting the data we are citing.
[6] Estimates for U.S. territories other than Puerto Rico are not included in the calculation of these coverage rates because information on race and ethnicity for the other U.S. territories was not available in the data. Non-Hispanic people who are American Indian, Alaska Native, Asian, Native Hawaiian, Pacific Islander, or of multiple races had a coverage rate of 48.6 percent. Hispanic people, whom USDA refers to as “Hispanic/Latino,” may be of any race while the other racial and ethnic groups are not Hispanic.
[7] A more detailed description of how WIC contributes to improvements in maternal and child health and food security while helping state and local economies is available in the “Increasing WIC Utilization Can Have Widespread Benefits” section of Zoë Neuberger, Luis Nuñez, and Linnea Sallack, “WIC’s Critical Benefits Reach Only Half of Those Eligible,” CBPP, updated May 8, 2025, https://www.cbpp.org/research/food-assistance/wics-critical-benefits-reach-only-half-of-those-eligible-0#increasing-wic-utilization-can-have-cbpp-anchor.
[8] WIC participation data going back several years are available at: USDA FNS, WIC administrative data, updated January 23, 2026, https://www.fns.usda.gov/pd/wic-program. Participation data do not include enrollees who have not obtained their food benefits.
[9] USDA FNS, WIC administrative data, updated January 23, 2026, https://www.fns.usda.gov/pd/wic-program.
[10] See Zoë Neuberger, Luis Nuñez, and Linnea Sallack, “WIC’s Critical Benefits Reach Only Half of Those Eligible,” CBPP, updated May 8, 2025, www.cbpp.org/wiccoveragereport. The section on “How to Increase WIC Utilization” identifies likely participation barriers, and highlights specific strategies that state and local WIC leaders can employ to reduce barriers so more eligible families will enroll and participate for longer (see: https://www.cbpp.org/research/food-assistance/wics-critical-benefits-reach-only-half-of-those-eligible-0#how-to-increase-wic-utilization-cbpp-anchor).
[11] See CBPP, “State Fact Sheets: Trends in WIC Coverage and Participation,” updated March 25, 2026, www.cbpp.org/wiccoveragefactsheets.
[12] USDA FNS, 2025, op. cit.
[13] USDA FNS, 2025, op. cit.
[14] The average number of pregnant people served each month increased by 2.1 percent in fiscal year 2022, by 5.8 percent in fiscal year 2023, by 2.8 percent in fiscal year 2024, and by 1.2 percent in fiscal year 2025. USDA FNS, WIC administrative data, updated January 23, 2026, https://www.fns.usda.gov/pd/wic-program.
[15] In 2019, 92 percent of children eligible for Medicaid/CHIP participated. See KFF, “Medicaid/CHIP Child Participation Rates,” https://www.kff.org/medicaid/state-indicator/medicaidchip-child-participation-rates/. While data on SNAP take-up for children are not available, 88 percent of all eligible individuals participated in SNAP in 2022. See USDA, “Trends in USDA SNAP Participation Rates: Fiscal Year 2020 and Fiscal Year 2022,” October 2024, https://www.fns.usda.gov/research/snap/trends-fy20and22. State SNAP participation rates for 2022 are available at USDA, “Reaching Those in Need: Estimates of State SNAP Participation Rates 2022,” February 2025, https://www.fns.usda.gov/research/snap/state-participation-rates/2022.
[16] USDA FNS, 2025, op. cit.
[17] For more information about how state Medicaid and WIC agencies can collaborate to increase WIC take-up, see Sonya Schwartz et al., “State Medicaid Agencies Can Partner With WIC Agencies to Improve the Health of Pregnant and Postpartum People, Infants, and Young Children,” CBPP and Georgetown Center for Children and Families, December 20, 2023, Figure 2, https://www.cbpp.org/research/food-assistance/state-medicaid-agencies-can-partner-with-wic-agencies-to-improve-the and CBPP, “WIC and Medicaid Collaboration Landscape Toolkit,” December 20, 2024, www.cbpp.org/wicmedicaidlandscape.
[18] Zoë Neuberger, “WIC Coordination with Medicaid and SNAP,” CBPP, October 8, 2024, https://www.cbpp.org/wiccollaborationsurvey.
[19] Jess Maneely and Zoë Neuberger, “Using Data Matching and Targeted Outreach to Enroll Families with Young Children in WIC,” CBPP, January 5, 2021, https://www.cbpp.org/research/food-assistance/using-data-matching-and-targeted-outreach-to-enroll-families-with-young.
[20] For more information see: Johns Hopkins Bloomberg School of Public Health, “MORE WIC!” https://publichealth.jhu.edu/departments/international-health/research-and-practice/centers-and-research-groups/more-wic.
[21] Puerto Rico’s coverage rate was 83.8 percent.
[22] Statistical reliability of individual state coverage rate estimates varies by state, mainly due to sample size. For a range of likely true values, see Figure 3.5 in USDA, FNS, op. cit.
[23] See Zoë Neuberger, “WIC Coordination with Medicaid and SNAP,” CBPP, October 8, 2024, https://www.cbpp.org/wiccollaborationsurvey and Zoë Neuberger, “WIC State Agencies Continue to Use Federal Flexibility to Streamline Enrollment,” CBPP, updated December 19, 2024, www.cbpp.org/wiccertificationpolicies.
[24] For a more detailed discussion of state variation in WIC participation during the first year of the pandemic, see Lauren Hall and Zoë Neuberger, “Eligible Low-Income Children Missing Out on Crucial WIC Benefits During Pandemic,” CBPP, updated October 5, 2021, https://www.cbpp.org/research/food-assistance/eligible-low-income-children-missing-out-on-crucial-wic-benefits-during.
[25] USDA FNS, WIC administrative data, updated January 23, 2026, https://www.fns.usda.gov/pd/wic-program.
[26] These state fact sheets are available at: www.cbpp.org/wiccoveragefactsheets.
[27] See Zoë Neuberger, Luis Nuñez, and Linnea Sallack, “WIC’s Critical Benefits Reach Only Half of Those Eligible,” CBPP, updated May 8, 2025, Appendix, https://www.cbpp.org/research/food-assistance/wics-critical-benefits-reach-only-half-of-those-eligible-0#appendix-cbpp-anchor.
[28] See: WIC Hub, https://thewichub.org/.