Reports by Dottie Rosenbaum
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A Technical Assessment of SNAP and Medicaid Financial Eligibility Under the Affordable Care Act (ACA)
Revised June 6, 2013
Beginning in 2014, the number of low-income people eligible for Medicaid will expand dramatically. The Affordable Care Act (ACA) sets a national minimum standard for Medicaid eligibility to cover most individuals with incomes below 133 percent of the poverty line.[2] The Supreme Court ruling leaves it up to states to decide whether or not … -
House Agriculture Committee Farm Bill Would Cut Nearly 2 Million People off SNAP
Revised May 16, 2013
On May 15, the House Agriculture Committee passed its 2013 farm bill, H.R. 1947 (the Federal Agriculture Reform and Risk Management Act of 2013, or FARRM).[1] The bill would cut the Supplemental Nutrition Assistance Program (SNAP, formerly known as the Food Stamp Program) by almost $21 billion over the next decade, eliminating food … -
SNAP Benefits Will Be Cut for All Participants in November 2013
Revised May 1, 2013
The 2009 Recovery Act’s temporary boost to Supplemental Nutrition Assistance Program (SNAP) benefits is scheduled to end on November 1, 2013, resulting in a benefit cut for every SNAP household. For families of three, the cut likely will be $20 to $25 a month — $240 to $300 a year. That’s a serious loss, … -
Ryan Budget Would Slash SNAP Funding By $135 Billion Over Ten Years
Revised March 20, 2013
House Budget Committee Chairman Paul Ryan’s budget plan includes cuts in the Supplemental Nutrition Assistance Program (SNAP, formerly known as the Food Stamp Program) of $135 billion — almost 18 percent — over the next ten years (2014-2023),[1] which would necessitate ending assistance for millions of low-income families, … -
SNAP Is Effective and Efficient
Updated March 11, 2013
The Supplemental Nutrition Assistance Program (SNAP — formerly the Food Stamp Program) is the cornerstone of the nation’s safety net and nutrition assistance programs. It currently provides over 47 million participants in about 23 million low-income households with debit cards they can use to purchase food each month.… -
The Relationship Between SNAP and Work Among Low-Income Households
January 29, 2013
Executive Summary The Supplemental Nutrition Assistance Program’s (SNAP) primary purpose is to increase the food purchasing power of eligible low-income households in order to improve their nutrition and alleviate hunger and malnutrition.[1] The program’s success in meeting this core goal has been well documented.[2] …




